When you reserve your table at Mas del Saro, you can order our bread to take home after dinner. We bake stricktly with sourdough, using italian organic or biodynamic flours and our garden ingredients. Bread is allowed long fermentation.
You can choose among the type of breads we serve at the table:
-semi whole bread (€8/kg)
-rye bread (€ 10/kg)
-schiacciata (€ 12/kg)